Vermont weddings at The Round Barn Farm, a Vermont B&B near Burlington, VT

special celebration or corporate event? With our delightful Inn, beautiful gardens, historic Round Barn, delicious food and talented staff, you don’t have to look any farther.

Cooking from the Heart and The Inn at the Round Barn Farm have hosted an array of events from fun and eclectic to formal yet simply elegant. Our clients have ranged from Vermont’s infamous ice cream company, national auto media events, to corporate weekend retreats. Weddings and civil unions have brought guests from as far away as Thailand to the girl who grew up next door. We enjoy bringing to each and every guest a unique taste of Vermont and the best food, atmosphere, and planning available in our state.

Tell us a little bit about yourself...

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Tell us a little bit about your event...

Date of Event:
Time of Event:
Estimated Guest Count:
Type of Event:

Style of Events
We are excited to plan your event with you. Do you have a vision or theme in mind?

Please tell us about how you envision your event:

Menus
We offer many types of food experiences. Mingling Buffets, Grazing Stations, Plated Dinners, Casual BBQ’s and Sunday brunch. Theme parties like Mexican Fiestas, Asian Dumpling Stations, New England Beach Clambakes or Dessert First can make for a fun time.

What are your food style ideas?

We know that guests can be concerned that their specific eating restrictions can make planning and traveling sometimes uncomfortably difficult. We acknowledge this and want to put your worries to rest. Let us know how our chefs may help. As the saying goes: A happy stomach leads to a happy heart!

Food issues and/or dietary restrictions?

Estimated Budget
We know the financial part of planning an event can be daunting. Let us know of any issues or constraints of which we should be aware. Our event planner can work closely with you to establish the necessary guidelines and a realistic budget.

Estimated budget and what it includes:

Thank you!

Stacey Porter Misenko
Special Events Coordinator
Cooking from the Heart at the Round Barn Farm